Recipes

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Nems are a dish from Vietnam, filled with the freshest vegetables, herbs and...

Classic Abkhazian adjika was originally made based on red pepper. Over time,...

Abkhazian adjika made from garlic and pepper at one time became so popular...

Spanish chickpea soup, or potaje, is a thick first course made with...

The recipe for lentil soup with meat is simple to prepare, but turns out...

Shulyum is a true culinary masterpiece of Caucasian cuisine. It’s...

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