A hearty and delicious replacement for traditional bread that everyone at...
If you add cream, butter and sugar to the recipe for a traditional French...
Any bread cooked with milk or yogurt acquires a unique creamy taste and...
A baguette with fresh yeast turns out incredibly tasty, aromatic, with a...
A baguette with sour cream is an unusual version of a French bread. In...
Using this recipe you can prepare delicious and tender baguettes with...
Very tasty buns that are perfect for first courses.
Cheesecakes with cottage cheese are a great addition to a holiday table or...
Easter cake is one of the main attributes of the oldest bright holiday -...
Easter cake from the store is often too crumbly and dry. Therefore, for...
Puff pastries, similar to croissants, are prepared simply from available...
Kefir buns are a versatile dish that can be prepared in a variety of...
This small-sized pastry is very popular; it can be prepared with any...
We offer a wonderful recipe for Italian Bomboloni donuts. This recipe comes...
Brioche is a pastry with history. Buns were first prepared back in the 16th...
Airy Easter cake is a soft pastry like a cloud. The Easter recipe for airy...
Kulich appeared in Rus' during pagan times. It was served as bread, which...
To prepare Easter yeast cake, it is better to choose live yeast without...
Ancient Easter cake is an Easter pastry, the recipes of which were known to...
Delicate, fragrant, airy buns made from yeast dough, which are perfect as a...