Quince, in addition to vitamins and minerals, contains essential oils,...
The classic Georgian chakhokhbili was once made from pheasants a long time...
Bozbash is a traditional Azerbaijani dish in the form of a seasoning soup...
Bagels are made from shortbread, puff pastry or yeast dough. Jams, jams,...
Chakhokhbili is the hallmark of Georgian national cuisine. It’s not for...
The recipe for meat with sauerkraut in many families and countries is family...
A delicious oriental dish - couscous with chicken. This dish is easy to...
Mamalyga is a steeply brewed porridge made from corn grits, although it...
Semolina porridge with chicken broth is an unusual way to prepare a dish...
Veal is a tender, refined, delicacy product, which until the 19th century in...
The taste of Georgian chakhokhbili will not decrease at all if you add...
For a cabbage pie with sour cream, you must first fry the filling and boil...
Pilaf can be called pilaf if it turns out crumbly. You can achieve this...
Baguette is a traditional French pastry. Most often the product has an...
Chakhokhbili is not just a stew of poultry with vegetables, it is the...
Soup is a must-have dish in the diet of people who take care of their figure...
Chakhokhbili with chicken drumstick and vegetables is one of the variants of...
Pilaf with gasmakh is quite popular in Azerbaijan. Delicious, fluffy basmati...
If you need healthy baked goods, then cottage cheese pie with berries and...
If you don’t know what’s delicious to prepare for tea, and you don’t have...