Azu with frozen potatoes is a national dish of Tatar cuisine, loved...
Pork steak is cooked in a frying pan. To make the meat soft, add lard. The...
Azu is a traditional Tatar dish consisting of fried pieces of meat stewed in...
There are many variations of preparing stewed cabbage, but this recipe is...
We offer you an excellent option for a nourishing, vitamin-rich snack, juicy...
Very tasty kebab in the oven, which cannot be distinguished from cooked over...
If you don't know what to cook for dinner, pay attention to the recipe for...
The marinade for this recipe combines soy sauce, lemon, honey and spices, so...
Stewed pork with chickpeas will look great as a main dish on your holiday...
Although roast beef is a purely English dish of beef, baked in a large...
Special buckwheat in the oven is distinguished by the fact that it is...
Chops with ham are a dish with a special, rich taste of pork meat. Any ham...
Hot tender pork chops can be prepared at the same time as a side dish,...
Thick juicy chops soaked in a delicate sour cream sauce are very tasty and...
Dark beer, like some other alcoholic drinks, is used to pre-marinate meat....
A boiled pork chop is a fairly high-calorie dish, so for the chop it is...
This is the most consumed meat in the world, and most housewives willingly...
In the understanding of many, gooseberries are a berry that is found only in...
Pork has been consumed since the Stone Age and for a long time was the only...
According to the classic recipe, steaks are always accompanied by potatoes...