Azu is a traditional Tatar dish, but the version of its preparation from...
Azu is a special way of preparing roast pork and vegetables. The main...
The Tatar folk dish azu has become such a familiar dish in our area. The...
Few people are familiar with Korean cuisine, but after trying it once, many...
Azu is a traditional Tatar dish. It consists of fried pieces of meat, such...
Very tasty borscht made from fresh vegetables in meat broth. I recommend...
Everyone knows about the benefits of pork. Every person's diet should...
The vitamins contained in meat help strengthen the immune system. Be sure to...
Pork is the most consumed meat worldwide. Popular in Russia, Europe and East...
Due to the proximity of the territories, Greek and Turkish cultures are very...
This dish owes its appearance in Greek cuisine to immigrants from Turkey....
Traditionally, goulash was made from beef or veal. Over time, other...
Stuffed peppers are a national dish of Moldavian, Ukrainian and Russian...
Baked meat under a fur coat is a simple and at the same time tasty and...
Lagman came to us from Central Asia. This dish is seasonal, so it includes...
When you need to feed a lot of people quickly, this recipe comes in handy....
The effect of this buckwheat is not only in pork, but also in a set of...
The Slavic version of the basics with pork, of course, is no worse than with...
Pork in tomato sauce is a nutritious meat dish that is perfect for a full...
In addition to the usual champignons, this dish also contains dried porcini...