Adjapsandali is a dish that is prepared in every Caucasian and...
Adjapsandali is a vegetable dish popular in the Caucasus, similar in...
Translated from Turkic dialects, “adjapsandali” means “how amazing you are.”...
Adjika, a universal addition to any hot dishes, will help preserve the taste...
Adjika is a Caucasian snack that has become widespread throughout the...
Adjika is a Georgian and Abkhaz dish, it is a spicy seasoning in the form of...
Lentil porridge is a healthy dish that contains a large amount of protein,...
Chakhokhbili is one of the most famous dishes of national Georgian cuisine,...
Eggplant can confidently be classified as a seasonal vegetable, so in summer...
Quite unusual, but at the same time tasty preparation for the winter. It...
Bulgur is a cereal made from dried and crushed wheat. People started talking...
Adjika is a spicy seasoning made from vegetables, salt and spices. This...
Adjika is a great addition to almost any dish. It can be served as a sauce...
Scrambled eggs can easily be varied with vegetables. Breakfast will be more...
Multicookers help modern housewives prepare complex dishes from fresh...
Many housewives like to prepare the “Mother-in-Law’s Tongue” eggplant...
This dish belongs to Tex-Mex cuisine and consists of grilled and cut into...
There are many options for preparing chakhokhbili. In Georgian cuisine,...
Quesadilla is a traditional Mexican dish, the name of which speaks about its...
Summer is a great time to replenish your vitamins, and vegetables will help...