Adjapsandali is a dish that is prepared in every Caucasian and...
You can diversify the usual vegetable stew with zucchini by adding quince to...
Soup with duck and vegetables is one of the options for a tasty and...
Borscht is a popular soup in Russian, Ukrainian and Belarusian cuisines....
Hearty, flavorful borscht. Vegetables make it especially tasty: tomatoes,...
Borscht is a classic soup of Russian, Ukrainian, Belarusian and Lithuanian...
Dishes made from bulgur - processed wheat - are known far beyond the Middle...
Kimchi is a traditional Korean dish. It is prepared from Chinese cabbage...
Most often, couscous is used as a side dish, but this time we'll make a...
Meat boats in foil are a great alternative to French-style meat. This dish...
Traditionally, goulash was made from beef or veal. Over time, other...
The easiest and most dietary version of meat hedgehogs with rice can be...
Fried lagman in Uzbek style is a tasty and satisfying dish with meat,...
Vegetable fried rice is a great combination of flavors and a very satisfying...
Spanish chickpea soup, or potaje, is a thick first course made with...
If you want to make your diet healthier and include more vegetable dishes in...
Chicken hearts with vegetables are a dish with a delicate taste, rich in...
Lasagna with meat bolognese sauce is traditionally made from ground beef....
Udon noodles with shrimp in teriyaki sauce is a traditional Asian dish. It...
To cook pasta in tomato sauce, any minced meat is suitable, but you should...