Recipes
/
Found: 11
Chinese style eggplant
Pan-fried eggplant is one of the simplest dishes in Chinese cuisine....
Grenadier with crispy vegetables on wok
Black grenadier meat is very juicy, with a slightly sweet aftertaste. It has...
Classic beef in black pepper sauce
Typical Asian cuisine includes more than just noodle dishes of various...
Chicken fillet with bell pepper in sweet and sour sauce
Asian cuisine is famous for its diversity and unusual taste solutions. You...
Chinese chicken with bell pepper
It takes very little time to cook Chinese chicken. The highlight of this...
Asian style mushroom noodles
Wok is the name of a special Chinese large frying pan, which gave its name...
Spicy fondue with shrimp and vegetables
Shrimp, as a delicate product with a delicate taste, is combined with many...
Spicy chickpeas with vegetables
Chickpeas - large peas, which are called “Turkish” or “mutton”, have...
Pork with vegetables in sweet and sour sauce on a wok
Thai cuisine is famous for its original combinations and characteristic...
Pork meat in teriyaki sauce
Pork in teriyaki sauce is a hearty meat dish that turns out tasty, juicy,...
Toast with avocado and mint cream on coconut oil
Crispy toast with delicate avocado cream and a fresh aroma of spices. A...
eng3info@gmail.com