Many people associate Caucasian cuisine primarily with meat dishes, however,...
Adjapsandali is a dish that is prepared in every Caucasian and...
Adjapsandali is a delicious traditional appetizer of Georgian, Armenian and...
Adjapsandali is a vegetable dish popular in the Caucasus, similar in...
Adjika is a spicy Georgian dish based on pepper. Initially it appeared among...
Eggplant Parmigiano is a traditional dish of Italian cuisine. The basic...
Lasagna is a hearty dish of Italian cuisine. It is a casserole with layers...
For a lamb kebab recipe at home, you will need young lamb meat. It is better...
Moussaka is a dish from Balkan, Middle Eastern and Caucasian cuisines and...
Greek moussaka is a casserole made from eggplant, minced meat and tomatoes....
Ratatouille is a vegetable stew of poor southerners, which today has won the...
This dish is one of my favorites. With its colorful appearance it will...
The predecessor of ratatouille is a dish called “bohemien de legum”, which...
Rice with baked vegetables is a delicious summer stew, rich in aromatic...
Roasted vegetable salad can be a hearty and original side dish for meat,...