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It is impossible to imagine oriental cuisine without pilaf. In...

Pilaf is a national Uzbek dish. A tender and satisfying meat dish with rice....

For many, there is only one type of pilaf - classic, but each country has...

There are many legends about the origin of pilaf. According to one of them,...

Pilaf is a dish belonging to Asian cuisine, the main ingredient of which is...

The recipe for preparing the dish appeared no earlier than the 2-3 centuries...

Stewed rice with lamb is a hearty dish that is incredibly juicy and...

There are many recipes for pilaf. The traditional utensil for preparing it...

Shavlya is an Uzbek rice dish with meat, carrots and onions, reminiscent of...

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