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Good pilaf is one of the distinctive features of Uzbek cuisine. And veal...

To prepare a stew of vegetables and meat, you can use any part of veal,...

For first courses, beef neck is best - the perfect combination of meat and...

Veal is a dietary meat. For people who have problems with obesity and...

Veal with prunes is a meat suitable for dietary nutrition. High-quality meat...

Veal is one of the low-calorie types of meat. Screwing up a veal dish is not...

Veal can be considered a universal meat. In most countries of the world,...

Dishes cooked in a cauldron are richer in taste and aroma, more tender and...

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