Recipes
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Found: 27
Borscht with crushed potatoes
A simple borscht recipe that is suitable even for those who are preparing it...
Quick fish pie made from ready-made puff pastry
Pies are not just a dish, they are a symbol of home well-being. Their...
Boiled shank in the oven
Knuckle boiled in spices and then baked in the oven is a recipe used by...
Boiled beef tongue
Beef tongue is a very controversial dish. Public opinion regarding this...
Pea soup in the oven
Peas are a legume that has been used in cooking since ancient times. It...
Pea soup with pork ribs
Delicious, satisfying, rich pea soup is an excellent nutritious lunch...
Fried pickled mushrooms
What could be tastier than aromatic potatoes fried in vegetable oil with...
Salted mackerel with nitrite salt
More and more often, nutritionists recommend eating nitrite salt and even...
Salting mackerel
To salt mackerel at home, it is important to choose high-quality fresh...
Canned mackerel for snack
Canned fish is a strategic stock that every housewife has. They help out...
Lohikeitto - Finnish salmon soup
Lohikeitto (lohi means salmon in Finnish) is a creamy fish soup from Finnish...
Marinated champignons with mustard
Historians are still wondering where the delicious champignon mushroom first...
Tender beef stewed with onions
Beef stew is a special delicacy that not everyone can appreciate at first,...
Hot bell pepper for the winter
Vegetables are one of the main sources of vitamins and other nutrients. We...
Squash for the winter without sterilization
Patisson is an amazing vegetable with an unusual shape. It belongs to the...
Lenten nut soup
Lenten nut soup amazes with its taste and surprises with the fact that there...
Festive vegetable stew with venison
Stew with tender pieces of venison is a satisfying, but at the same time...
Pressed knuckle
Pressed knuckle is a meat delicacy prepared at home. All over the world,...
Spicy mackerel marinated with onions
Mackerel is a delicate fish rich in vitamins and minerals. It is great for...
Rassolnik on lamb bone
This is a long way to prepare pickle. If you need it faster, you can cook it...
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