Recipes
/
Found: 30
Greek lasagna with phyllo dough
Filo dough is an amazing invention of Mediterranean cuisine. Most of the...
Baked phyllo dough
Banitsa is a traditional pastry of Bulgarian cuisine, which can be either...
Juicy meat pie made from filo dough
If you love baking and at the same time adhere to a healthy diet, then your...
Filo in a steamer
Samosa is a type of triangular or cone-shaped pastry with a variety of...
Filo as a pizza base
Filo dough is a type of stretch puff pastry. It is made on the principle of...
Filo with porcini mushrooms
You can bake a wonderful strudel from filo dough with porcini mushrooms. The...
Filo with frozen porcini mushrooms
Even a novice mushroom picker knows that the most fruitful season for...
Filo with beef
Filo is a lean “stretch” dough, the baked goods from which are tender and...
Filo with ground beef
Filo dough is a versatile ingredient in cooking. With its help you can...
Filo with mushrooms
Filo is a thin multi-layer dough that is considered one of the low-calorie...
Filo with shiitake mushrooms
Shiitake is a tree mushroom native to East Asia. Previously, only members of...
Filo with homemade minced meat
You can bake a fragrant and satisfying lasagne from filo with homemade...
Filo with turkey
Baking from phyllo turns out to be very airy - the thin dough is laid in...
Filo with potatoes
Filo dough and potatoes make excellent burekas. This is the name of a...
Filo with king prawns
Filo with king prawns is a Mediterranean recipe whose taste instantly...
Filo with chicken liver
Filo with chicken liver is a dish you should definitely pay attention to....
Filo with chicken thigh
Tender envelopes with crispy phyllo dough and chicken thigh are a hearty...
Filo with chicken giblets
Chicken offal (liver, heart and gizzards) are not very often used in...
Filo with chicken leg
A pie made from light phyllo dough and chicken leg will pleasantly surprise...
Filo with minced chicken
Filo with minced chicken in a creamy sauce is a great dinner idea. Filo is...
eng3info@gmail.com