Kutab (or gutab) is a traditional Azerbaijani snack, a thin pie filled with...
The canon of proper preparation of the popular pastry from Central Asia -...
Kavurma is a Georgian dish that is usually prepared from lamb. Kavurma...
Lula kebab is a national dish of Azerbaijani cuisine, which is prepared in a...
The classic Tatar azu is a spicy meat dish stewed in a sweet and sour sauce...
You can prepare the right lula kebab at home in the oven. The taste and...
Lula kebab is a dish that is revered all over the world. In Belgium, on one...
To make lula kebab on the grill aromatic and tasty, it is important to...
This is our family recipe; I prepare this dish for all holidays. The...
Manti is a traditional dish of the peoples of Asia and the Caucasus. It is...
Kebab is a popular dish in Turkey. Turkish kebab has many varieties: kufta,...
Khinkali is a traditional Georgian dish made from thin dough and juicy...