Dolma in grape leaves is a national dish of the peoples of Transcaucasia,...
Frozen dolma is dolma made from frozen grape leaves. In fact, there is not...
Dolma for the winter is a good option to prepare a delicious dish that...
The usual combination of minced meat and rice in a dish such as hedgehogs...
There are many ways to cook delicious meat, and each marinade gives the meat...
Moussaka is a hot dish popular in the cuisines of the Balkan Peninsula and...
With the help of herbs and aromatic spices, you can give any dish a unique...
Exotic recipe for Iranian noodle soup. A large number of different spices...
The main feature of this dish is the soft and juicy meat, simmered in the...
Turkish lentil soup - in Turkey it is called “Mercimek Çorbası”, which...