Recipes
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Found: 49
Adjapsandali classic
Adjapsandali is a vegetable dish popular in the Caucasus, similar in...
Adjika with walnuts
Adjika is a spicy Georgian dish based on pepper. Initially it appeared among...
Georgian beef in nut sauce
Meat in nut sauce is a popular Georgian dish that is served at family...
Georgian adjika
Abkhazia is considered the birthplace of adjika. However, Georgia became...
Thick soup kharcho with spices
The soup turns out tasty, spicy, thick and rich, without being too spicy....
Homemade beef kharcho soup with adjika
Beef is one of the most important ingredients used in making soup. The...
Sweet and sour beet salad with pomegranate seeds
Surprise your guests with an unusual beet salad. It is very tasty and is 100...
Georgian chicken with satsivi sauce
Satsivi is a famous Georgian sauce made from walnuts with the addition of a...
Light lobio with nuts
Lobio is a traditional dish of Georgian cuisine. It is served as an...
White bean lobio
In the classic lobio recipe, white, red or green beans can be used. We will...
Red bean lobio
Lobio is a classic dish of Georgian cuisine. When preparing it, different...
Green bean lobio
Green bean lobio is a dish of national Georgian cuisine. According to the...
Lobio with walnuts
When preparing lobio with walnuts in Georgian, it is important to add...
Lobio with red beans
Do you know what is good about bean dishes? They may contain nothing but...
Lobio with meat
There are many ways to prepare lobio in Georgian with step-by-step...
Nut satsivi with chicken fillet
A dish of Georgian cuisine that has gained great popularity all over the...
Chicken breast pate
Chicken breast pate. There are quite a lot of varieties of preparing pates:...
Spicy chakhokhbili with tomato-nut sauce
Chakhokhbili is a national dish of Georgian cuisine. It is a poultry stew...
Healthy lobio in a slow cooker
Lobio is a dish of both Georgian and Greek cuisines. When cooked in a slow...
Lenten lobio
Detailed recipe for red bean lobio with garlic and nuts. A wonderful Lenten...
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