Recipes
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Found: 58
Marinated beef azu with champignons
Marinated beef azu is a great alternative to the classic dish. You can serve...
Appetizing baked mackerel with buckwheat and vegetables
Seafood is an irreplaceable source of protein and a large amount of...
Aromatic porridge made from red lentils and fresh vegetables
Lentil porridge is a healthy dish that contains a large amount of protein,...
Fragrant pilaf with chicken liver and mushrooms
Chicken liver is very popular in modern kitchens. Its cost is relatively...
Bigos with mushrooms
Traditionally, bigus is prepared with cabbage and meat. But on fasting days...
Bolognese with chicken
Traditionally, Italian Bolognese sauce is made with pork. But there are...
Bouillabaisse with seafood
The history of French onion soup bouillabaisse goes back to ancient times....
Delicious baked vegetable chowder with bacon
Chowder is an incredibly popular tender and rich creamy soup in American...
Grenadier with crispy vegetables on wok
Black grenadier meat is very juicy, with a slightly sweet aftertaste. It has...
Lamb goulash with baked potato puree
Even the usual goulash with mashed potatoes can be served in a special way:...
Jambalaya
Jambalaya is also called Louisiana paella because it was invented by Spanish...
Diet soup with celery
Proponents of proper nutrition are inventing new recipes for dietary dishes...
Homemade jellied meat
Homemade jellied meat has been prepared in Rus' since time immemorial. The...
Turkey stomachs
Turkey meat and by-products are very healthy - they contain few calories,...
Fat-burning vegetable soup
“What should I eat to lose weight?” - this is the question they ask, wanting...
Exquisite vegetable puree soup
Puree soups have become popular due to their range of ingredients and...
Turkey with broccoli and bell pepper
Turkey with vegetables is a simple and tasty dish that is perfect for lunch...
Turkey with rice and vegetables
Turkey with rice and vegetables is a kind of Indian pilaf, which is usually...
Spanish chickpea soup
Spanish chickpea soup, or potaje, is a thick first course made with...
Cannelloni Bolognese
It's common to cook spaghetti with bolognese sauce, but why not try...
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