Azu, made from marinated beef with mushrooms, just like azu in Tatar style,...
Despite the fact that orange sauce at first glance seems very unusual and...
Arancini is a Sicilian dish. It is fried or in some cases baked rice balls...
Arancini is a Sicilian dish. It is fried or in some cases baked rice balls...
Lasagna, an Italian dish that is very popular all over the world, is...
Pasta is quite popular all over the world, which has its roots in Italy....
Risotto is an Italian rice dish with a mild, creamy flavor. There are many...
Beef liver is one of the valuable and inexpensive offal, but dishes made...
The history of French onion soup bouillabaisse goes back to ancient times....
Shrimp, like other seafood, is rich in protein, calcium and iodine. Despite...
Hot appetizer with king prawns - this dish is suitable for a festive table;...
Julienne is a dish that came to us from French cuisine. This is a portioned...
We are sharing a wonderful recipe on how to cook eggs baked in the oven. It...
Chowder is an American dish that has roots in England and France. Initially,...
Duck is a bird that people have eaten for about 4,000 years. The duck was...
A detailed recipe will help you learn how to cook chicken galantine....
According to the classic recipe, moussaka is prepared from minced lamb meat....
Risotto is a classic of Italian cuisine. This is a light rice dish cooked...
Shrimp with chicken in creamy sauce is a simple and very tasty dish. The...
An Italian appetizer on small pieces of toasted bread with an incredible...