A classic English dish - beef steak on the bone with mushrooms in a creamy...
Chakhokhbili is the hallmark of national Georgian cuisine, which is...
There are a huge number of options for preparing chakhokhbili. Everyone adds...
The Greek dish “Lamb with Pasta” has already been fully adapted to our...
Pieces of beef stewed in a delicious wine sauce is a traditional and more...
Even the usual goulash with mashed potatoes can be served in a special way:...
Zrazy from minced meat in the oven is a dish of Lithuanian national cuisine,...
Kuchmachi is a popular Georgian appetizer made from chicken giblets....
Lasagna with minced beef is a classic version of Italian lasagna, because...
For the indigenous inhabitants of the sunny peninsula, lasagna is philosophy...
Moussaka with eggplant and minced lamb is a hearty dinner in the tradition...
Moussaka with red wine is a very juicy, tasty and nutritious dish, which...
Classic moussaka, a traditional Greek dish, is a casserole of eggplant,...
This healthy moussaka recipe is a delicious dish that is great for those on...
Hayashi rice is a Japanese dish made from stewed meat with onions, mushrooms...
Stewed beef in red currant sauce is very aromatic and juicy. The combination...
Steaks can be cooked without sauce, you can make them medium or even...
The duck according to this recipe is tender and spicy. A wonderful dish for...