Recipes
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Found: 13
Tatar-style pork azu with herbs and garlic
Azu is a special way of preparing roast pork and vegetables. The main...
Banh mi: Vietnamese baguette sandwich
The name of the dish banh mi means “bread” or “Vietnamese baguette”. When...
Bulgur with pork
Bulgur is a grain originally from the Middle East. It consists of crushed...
Delicious manti
Manti is a traditional Tatar meat dish that is steamed. Manti consists of...
Gyros with pork
This dish owes its appearance in Greek cuisine to immigrants from Turkey....
Gyros with spices
Classic Greek gyros is distinguished not only by its richness and juiciness,...
Hedgehogs with sour cream
Most often, hedgehogs - a dish made from a mixture of minced meat and rice -...
Classic recipe for Armenian dolma
Dolma is one of the favorite dishes in Armenia. There it is called “tolma”...
Lula kebab on the grill
Lula kebab is an oriental cutlet, which, according to the classic recipe, is...
Oriental meat
I came across similar recipes in Uzbek and Tajik cuisines; they used a lot...
Khinkali
Cooking khinkali correctly is only half the battle; eating it correctly is...
Khinkali with pork
One of the Caucasian traditional dishes that you should definitely try to...
Escalope with tomatoes and cheese
Escalope with tomatoes and cheese is a dish that can be safely served on a...
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