Recipes

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Gratin is a popular dish in French cuisine. Most often it is made from...

A wide variety of dishes are prepared from the liver. By cooking the liver...

The pate turns out tender, but at the same time satisfying. An ideal dish...

Turkey liver in a frying pan is a dish that does not take a very long time...

Tatar azu is prepared from meat and vegetables with the addition of pickles,...

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