Adjapsandali is a vegetable dish popular in the Caucasus, similar in...
Chicken dishes are considered the most common throughout the world. They are...
Eggplants are a seasonal vegetable, so it's best to start harvesting them in...
Korean-style eggplant with carrots is a dish that everyone should cook. The...
Bulgur with carrots and onions is a quick and satisfying dish for...
Bulgur is a grain originally from the Middle East. It consists of crushed...
Beef burritos are a recipe that is over a century old. Juan Mendez was a...
Salted mackerel is a filling, nutritious and healthy product. And all...
Classic Greek gyros are usually made with a meat filling, such as pork or...
Cabbage rolls with rice, or, as they are also called, classic, are usually...
Hedgehogs made from minced meat with rice, cooked in white yogurt sauce,...
The success of the finished dish depends on what spices and in what quantity...
Falafel is fried chickpea balls with various spices and additives. Chickpeas...
Cold-cooked cucumbers are no worse than hot pickling methods. The vegetables...
There are many ways to cook delicious meat, and each marinade gives the meat...
“Kebab” is translated from Turkic as “fried meat,” and kazan is a cauldron....
For potato and mushroom pie, choose fresh or frozen chanterelles....
Kimchi with cucumbers is a spicy Korean snack. Kimchi is prepared by...
Do you know how to determine that this is a classic recipe for national...
Chakhokhbili with chicken and mushrooms is a stew, a national Georgian dish....