Recipes
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Found: 10
Azu in Tatar style with fresh tomato juice
Azu, as a traditional Tatar dish, requires patience in preparation and...
Marinated lamb
The best recipe for marinating lamb is the one with acid in the list of...
Original manti with lamb
This traditional meat dish of the peoples of Central Asia came to Europe a...
Lush samsa with lamb and onions
Samsa is the same pie, but has a triangular shape with filling. The dough...
Crumbly pilaf with juicy meat and garlic
Pilaf is a dish belonging to Asian cuisine, the main ingredient of which is...
Hearty lamb with potatoes
Lamb with potatoes is a pleasant change in an already boring menu. It is not...
Uzbek pilaf
How to cook Uzbek pilaf? In the homeland of this dish, they believe that...
Uzbek lamb pilaf
The most famous traditional dish of Central Asia is, of course, pilaf! The...
Uzbek pilaf with zira
There are many recipes for pilaf. The traditional utensil for preparing it...
Lamb shurpa in a cauldron
In order to prepare classic lamb shurpa at home, you need to follow some...
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