Recipes
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Found: 17
Azu with pork and pickles
Azu is a national Tatar dish; each family has its own recipe for its...
Fragrant azu with pork tenderloin
Azu in Tatar has a constant feature - meat cut into strips. This cut is...
Cabbage with millet
The recipe for Ukrainian cabbage with millet will not cause any...
Potatoes with meat and carrots
I found a very good recipe in a cookbook. It contains both vegetables and...
Potatoes with sauerkraut and meat
Sauerkraut is a winter snack. It is usually fermented immediately after...
Meat balish
Bielish pie is a national Tatar dish. This is a cult pastry that is sure to...
Original basics with homemade sausages in pork intestine
Azu, or a spicy mixture of sauce and meat, is most often prepared from horse...
Simple soup with dumplings
A quick-to-prepare soup that both children and adults will enjoy.
Simple echpochmak
Echpochmak is a Tatar triangular pie. All ingredients must be raw. They...
Northern chowder
In harsh climatic conditions, where half the year is very cold and the other...
Kazakh soup
This recipe was prepared by my mother and grandmother; in our family it is...
Brussels sprout soup
Soup can be made from a wide variety of products, but sometimes you really...
Stuffed pumpkin in the oven
In the fall, pumpkin season is usually at its peak, and I decided, looking...
Bean soup
This bean soup recipe is perfect for a family dinner. It turns out tasty and...
Struli (noodles)
The recipe was passed on to me from hospitable people with whom we stayed...
Shurpa according to a proprietary recipe
Signature recipe from my husband. It cooks quickly, tasty and satisfying....
Bright salad with fried potatoes, boiled beets and meat
Salad is a cold dish prepared from pieces of vegetables, meat, fish or...
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