Recipes
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Found: 6
Azu with pork and pickles
Azu is a national Tatar dish; each family has its own recipe for its...
Fragrant azu with pork tenderloin
Azu in Tatar has a constant feature - meat cut into strips. This cut is...
Tender meat in red wine
There are a huge number of recipes for cooking meat in culinary sources....
Ratatouille in a frying pan
Ratatouille is a vegetable stew of poor southerners, which today has won the...
Sweet pickled tomatoes
In the CIS, people are accustomed to pickling vegetables for the winter and...
Shurpa according to a proprietary recipe
Signature recipe from my husband. It cooks quickly, tasty and satisfying....
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