Squid with sour cream and Asian sauces is known to many seafood lovers, but...
According to etiquette, cold appetizers are served first. This can be a...
Baguettes are traditionally baked from wheat flour, but you can use rye...
Moussaka is a complete second course, very filling and tasty. Traditional...
Chicken fillet is ideal for preparing delicious chicken chops in the oven....
Roasting meat in the oven is one of the most common cooking methods. Cooking...
Our recipe for chicken broth with cabbage is hearty, but at the same time...
In Azerbaijan, kutabs with herbs are traditionally fried in the spring, when...
Crab salad is a classic of all Russian feasts. No holiday is complete...
Mimosa salad is popular in Russia; it is prepared with rice, cucumber,...
Balesh - a Tatar pie with meat and potatoes - is prepared according to an...
Khychins are pies whose homeland is the Caucasus. They are usually cut into...