Recipes
/
Found: 32
Adjika from pepper with nuts
Adjika is a seasoning that can be added to various dishes, or you can simply...
Eggplants with onions and garlic for the winter
Eggplants are a seasonal vegetable, so it's best to start harvesting them in...
Korean-style eggplant with carrots
Korean-style eggplant with carrots is a dish that everyone should cook. The...
Baked pork with mustard
Baked pork in mustard is a spicy dish that is kept in a marinade before...
Beef burrito
Beef burritos are a recipe that is over a century old. Juan Mendez was a...
Stuffed cabbage rolls in the oven
Cabbage rolls with rice, or, as they are also called, classic, are usually...
Georgian chicken chkmeruli
Chkmeruli is a traditional Georgian dish of baked chicken in a delicate...
Hedgehogs with yogurt
Hedgehogs made from minced meat with rice, cooked in white yogurt sauce,...
Healthy chickpea falafel with bulgur
Falafel is fried chickpea balls with various spices and additives. Chickpeas...
Green adjika
Classic Abkhazian adjika was originally made based on red pepper. Over time,...
Winter cucumbers in jars
Cold-cooked cucumbers are no worse than hot pickling methods. The vegetables...
Lasagna with vegetables
Vegetarians can also try the famous lasagna - just replace the meat filling...
Lamb lula kebab
For a lamb kebab recipe at home, you will need young lamb meat. It is better...
Mango curry with potatoes and chickpeas
Mango curry with potatoes and chickpeas is a vegetarian twist on a...
Pickled Chinese cabbage
Nutrition experts have dubbed Chinese cabbage something of a “superfood.”...
Marinated pork ears
Pig ears are not something exotic or scarce in many countries. Dishes made...
Marinated champignons with spices
Marinated mushrooms are delicious in other dishes, such as salads, and are...
Spicy quick oyster mushrooms with vegetables
An appetizer of oyster mushrooms with vegetables, Tabasco sauce and spices...
Spicy and colorful vegetables with pork tenderloin
Adding vegetables to the pork tenderloin, a herb-based dressing, as well as...
Ribs in the sleeve
Young pork ribs are considered the most delicious: they have white fat and a...
eng3info@gmail.com