Recipes
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Found: 12
Beef azu with red hot pepper
Azu is a Tatar spicy dish of beef or lamb with tomato or cream sauce....
Fragrant soup kharcho with tkemali
Kharcho is a famous Georgian soup cooked in beef broth with rice, tkemali...
Beef bozbash with chickpeas
Bozbash is a traditional Azerbaijani dish in the form of a seasoning soup...
Dolma in a special way
Dolma is an alternative to cabbage rolls, but instead of cabbage, grape...
Homemade samsa
The canon of proper preparation of the popular pastry from Central Asia -...
Fried lagman
Fried lagman in Uzbek style is a tasty and satisfying dish with meat,...
Classic khinkali
There are many subtleties in preparing Georgian khinkali: from the need to...
Beef lula kebab
Lula kebab is minced meat, fried or baked on the grill. Lula kebab is one of...
Tender dolma with cabbage
Minced meat with herbs and spices, wrapped in cabbage leaves - the famous...
Lentil soup with meat
The recipe for lentil soup with meat is simple to prepare, but turns out...
Kharcho with tkemali
Kharcho is one of the most famous Georgian dishes. There are many options...
Khinkali with broth
It is believed that the first khinkali appeared in the village of Pasanauri....
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