Hearty and tasty meat basics are usually prepared with potatoes and carrots....
Mackerel is a delicate fish with a nice texture that can actually be paired...
Traditionally, Italian Bolognese sauce is made with pork. But there are...
Spaghetti - a long and thin pasta - was invented in Naples in the 19th...
Classic Italian bolognese served with spaghetti. They must be made from...
The classic recipe for hedgehogs made from minced meat and rice is always...
Rice in tomato sauce is a tasty and aromatic side dish that can be prepared...
Salmagundi is the colloquial French name for a cold vinaigrette richly...
The main feature of this dish is the soft and juicy meat, simmered in the...