If you want to have an Italian-style dinner with minimal effort, prepare a...
The Greek dish “Lamb with Pasta” has already been fully adapted to our...
Under no circumstances should you use frozen lamb ribs for baking. In...
The Italian region of Emilia-Romagna is considered to be the birthplace of...
If you need to prepare a sauce that would be ideal for meat, be it beef or...
Greek moussaka is a traditional eggplant dish. It consists of baked layers:...
Even the usual goulash with mashed potatoes can be served in a special way:...
In this recipe, beef is lightly fried with bacon and then stewed in wine...
Octopus is a delicacy that not only has an amazing aroma, but also contains...
It's common to cook spaghetti with bolognese sauce, but why not try...
Beef carpaccio is a savory appetizer with original flavor tones. The dish is...
Beef arugula carpaccio is a classic Italian flavor combination. The recipe...
Lasagna with minced beef is a classic version of Italian lasagna, because...
Wok is the name of a special Chinese large frying pan, which gave its name...
To make sure all your guests will like baked venison, you need to choose the...
Mediterranean cuisine is considered very popular due to its unusual flavor...
Moussaka with eggplant and minced lamb is a hearty dinner in the tradition...
Moussaka with quinoa is a delicious dish made from minced meat, eggplant,...
Moussaka with red wine is a very juicy, tasty and nutritious dish, which...
Classic moussaka, a traditional Greek dish, is a casserole of eggplant,...