Uzbek pilaf is a hearty and nutritious dish that is widespread far beyond...
Lamb shurpa with chickpeas is a signature Uzbek dish. This is a thick, rich...
Spanish chickpea soup, or potaje, is a thick first course made with...
Chickpeas with champignons is a simple vegetable dish that includes...
This type of legume is famous for its beneficial and nutritional properties....
Pilaf with chickpeas is a dish option for vegetarians. Chickpeas have a lot...
Pilaf with chickpeas and mushrooms is a lean version of classic pilaf. This...
In Bukhara, they mainly prefer this method of preparing pilaf. I highly...
The dish is hearty and goes well with your daily diet during Lent. This...
The word "ragout" comes from the French "ragouté", which translates as "to...
Chickpea soup with meat is a hearty first course. Chickpeas, or chickpeas,...
Chickpea and chicken soup is a healthy first course that nutritionists love...
Pilaf is one of the traditional dishes of oriental cuisine. The main...