Lamb in a pot, also known as chinakhi, is a traditional dish of Georgian...
To turn an ordinary family dinner or lunch into a holiday, you need to spend...
Stuffed galantine will surprise even the most demanding guests. This is a...
Gratin is a popular dish in French cuisine. Most often it is made from...
Quiche is a French dish that is an open-faced pie. A shortcrust pastry base...
Italian lasagna soaked in spicy Bolognese sauce and bechamel milk sauce is...
Classic Italian lasagna is more often associated with Bolognese sauce, which...
Béchamel sauce is a French classic that is now used as an addition to...
Moussaka is a Greek and Balkan dish, a casserole made from layers of...
Moussaka can be prepared with different types of cheese. Moussaka with feta...
Pasta with salmon, spinach and cherry tomatoes in a delicate creamy sauce is...
Shrimp, as a delicate product with a delicate taste, is combined with many...
Traditional Italian lasagna can hardly be called low-calorie. But if you...
Piti soup with chickpeas and beef is a dish of Azerbaijani cuisine. It turns...
Frozen spinach toast is a delicious and healthy snack that will help...
Bechamel sauce is considered basic. Other milk or cream sauces are prepared...
Delicious and satisfying baked toast with cheese sauce with cherry tomatoes,...
Greek cuisine is rich in a variety of national dishes. Spanakopita is one of...