Adding lemon juice to pancakes will add a piquant sourness, citrus aroma and...
Eclair dough is prepared from flour, eggs, water, milk and butter. And for...
You can even make a cake out of a classic manna cake by serving it with...
If you absolutely love biscuits, then this recipe is for you! A caramel...
The tradition of baking pancakes for Maslenitsa is a tribute to the god of...
Coffee lovers will love this aromatic coffee dessert. The roll is soaked in...
Donuts are a flour confectionery product fried in oil and sprinkled with...
Oddly enough, the birthplace of the croissant is not France at all, but...
Almost any white fish fillet is suitable for cooking. The main thing is to...
If you don’t have the necessary skills to prepare a rich Easter dough, you...
It’s rare that a holiday table is complete without baking - pies, cupcakes,...
Kulich appeared in Rus' long before Christianity and served as a treat at...
In the 111th century, semolina gained popularity and became widespread....
You can buy ready-made gingerbreads in the store, but sometimes you really...
Sandwiches are quick, tasty and filling, but what else do you need when you...
Cinnabon literally means “cinnamon bun.” The bun recipe was invented...
Pasta with bechamel sauce with seafood and salmon is a recipe for special...
A French pie in which the dough turns into cream when baked. It has a lot of...
If you love mint flavor, add peppermint cookies to your list of favorite...
Easter cakes with cottage cheese are a special type of holiday baking....