Azu, made from marinated beef with mushrooms, just like azu in Tatar style,...
Marinated beef azu is a great alternative to the classic dish. You can serve...
Pork stir-fry is a traditional Chinese dish, flavorful meat with tender...
For many centuries Poland was an integral part of the Polish-Lithuanian...
Squid and tuna in risotto are a common ingredient in this Italian dish. In...
Vol-au-vents are almost weightless pastries made from puff pastry. It...
Baked carp with vegetables is always in demand on the holiday table. Cook...
Exquisite mackerel in white wine is a recipe that literally changes the...
Dried porcini mushroom caviar is an excellent choice of dish that will...
Chowder is an American dish that has roots in England and France. Initially,...
Cheese fondue is popular all over the world. You can gather around it in a...
An Italian appetizer on small pieces of toasted bread with an incredible...
Lasagna is a world-famous Italian dish. In its classic form, it is a...
Unusual pita lasagna is an unusual recipe for classic lasagna. Lasagna is...
This recipe is suitable for those who prefer seafood or who want to...
Ossobuco is a delicious stewed beef prepared according to an Italian recipe....
Rillette is the real pride of France. There are many different ways to...
The first ravioli recipes included a filling of eggs and cheese, as well as...
Juicy and tender shank in a pressure cooker will not leave anyone...
If you want to make a risotto that is more satisfying than with seafood,...