There are many different combinations of noodles with other ingredients, but...
Beef and green beans complement each other perfectly in this recipe. The...
Langoustines or Argentine shrimps were recently a rare delicacy on the...
Mustard is a spice with a pronounced aroma and spicy aftertaste, known...
Salmon is a versatile fish that is good both fried and boiled. Every person...
Carbonade is a popular European dish that consists of pork baked in one...
The homeland of quinoa is the shores of Lake Titicaca. Among local Indians,...
Chicken fillet fried with soy sauce and honey is an excellent option for...
Asian cuisine is very diverse, and its distinctive feature is the abundance...
Make a delicious salad with shrimp, arugula and pine nuts. Even if a dish is...
From ordinary zucchini you can make an appetizer that will go with a meat...
Turkey meat is a valuable product, almost completely devoid of fat and...
Preparing a festive table requires imagination and resourcefulness from...
The chop can be served in a very original way and given an unusual taste...
Korean cabbage with carrots is prepared in various ways. These products go...
Chicken in teriyaki sauce is a simple but delicious dish. This recipe is...
There are dozens of options for preparing and serving salmon, each of which...
Fruits go well with pork, making the meat tasty, juicy and giving a unique...
The cereal grain quinoa was one of the most important foods of the Indians...
This recipe for ribs in honey mustard sauce is a delicious way to cook ribs...