Achma cheese pie is considered one of the popular dishes in Georgia. The...
Achma is a traditional dish of Georgian and Turkish cuisine. Golden pie with...
Baguette in a frying pan with cheese and ham is a simple, but very tasty and...
Brynza cheese is one of the important elements of many Slavic cuisines. An...
Fried cheese in batter is a great appetizer for an evening with friends. If...
If you love canned fish, then this dish is definitely for you. It perfectly...
Pancakes with cheese and feta cheese turn out very soft, fluffy, and tender....
Vol-au-vents are a snack similar to open miniature puff pastry pies. There...
Zucchini casserole tastes best with cheese. This casserole recipe uses a...
Quiche is a French dish that is an open pie with filling. It is served both...
Casserole is a very common and easy to prepare dish. It is prepared...
In this dish, the eggplant plays the role of a “cradle” for the fried egg....
Pies have long become not only a Russian national dish, but also part of a...
Ossetian pies are a dish with a three-thousand-year history. According to...
From generation to generation, Ossetian women passed on the recipe for...
Open pies are an ancient traditional dish of Russian cuisine; there are...
Well, who doesn’t love to eat fresh baked goods for breakfast? Light, airy...
Everyone's favorite famous Georgian dish, khachapuri, is a real gastronomic...
Tortilla is a unique dish found in different countries with completely...
In Italian cuisine, cheese pies occupy a significant place, and this does...