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Brynza
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Found: 75
Brynza
Brynza is a popular brine cheese prepared from pasteurized, usually sheep, milk. Cheese ripens in wooden barrels. The word came to the Russian language from Ukrainian, and in Ukrainian it was borrowed from the Hungarian language, where Brinza means "sheep cheese."
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Salad with corn, cherry tomatoes and cheese
This salad may be slightly reminiscent of Greek. It contains feta cheese,...
Cheese cheese in batter
Fried cheese in batter is a great appetizer for an evening with friends. If...
Caesar salad with olives
Mediterranean cuisine is very rich in salads, and the central place among...
Tomatoes stuffed with egg
Tomatoes stuffed with eggs and baked in the oven turn out juicy and...
Zucchini Casserole with Light Sauce
Zucchini casserole tastes best with cheese. This casserole recipe uses a...
Flatbreads with snow
Snyt is a native Russian food, a tasty and aromatic wild plant. Try making...
Salad with chicken, feta cheese and prunes
Salad with chicken, feta cheese and prunes will not leave any gourmet...
Pie with spinach and feta cheese in Ossetian style
It is generally accepted that if the dough in Ossetian pies is very good,...
Hearty cottage cheese with phyllo dough
Dishes prepared with cottage cheese can automatically be classified as...
Achma in a slow cooker
Achma cheese pie is considered one of the popular dishes in Georgia. The...
Achma with dill
Achma is a traditional dish of Georgian and Turkish cuisine. Golden pie with...
Unusual fried eggplant
In this dish, the eggplant plays the role of a “cradle” for the fried egg....
Baguette on a frying pan
Baguette in a frying pan with cheese and ham is a simple, but very tasty and...
Appetizing salad with tuna
One of the most common fish salads is tuna salad. There are good reasons for...
Puff pastries with cheese
Puff pastries with cheese are light and very tasty, with an appetizing...
Homemade pancakes with hard cheese and feta cheese
Pancakes with cheese and feta cheese turn out very soft, fluffy, and tender....
Rolls with cheese, red pepper and tomatoes
Replaces dinner with losing weight. An easy and delicious recipe for lavash...
Toast with tomato
What is attractive about toast with tomatoes is not only the simplicity,...
Filo with cheese
Filo is a type of dough popular in Greek, Turkish and Balkan cuisines,...
Filo with eggplant
Ripe eggplants are a real find for every housewife. Easy-to-prepare dishes...
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