Pancakes are a dish that is very popular in many countries. Pancakes are...
Georgian achma with milk is prepared according to this recipe in the...
Achma is a national Georgian pie consisting of many layers of dough. When...
Filo is a thin stretch dough originally from the Mediterranean (the famous...
Have you been to Georgia? Did you give them bread like we have a brick or a...
According to one version, the birthplace of dumplings is China. From there,...
Anyone can prepare delicious khachapuri from crispy dough and not regret...
Pies with Suluguni cheese are a traditional Georgian dish, which is called...
Achma is one of the types of Georgian khachapuri, prepared from a large...
When they say “yeast khachapuri with cheese,” the taste of homemade baked...
The cheese for this snack does not have to be suluguni; it can be mozzarella...
It is generally accepted that a layer cake with cheese called achma was...
If you were asked to name at least 3 dishes that you associate with Georgia,...
Burrata is one of the most famous Italian cheeses. This soft, delicately...
Ossetian pies have been known for more than three thousand years. At first...
Pork chops with champignons are a fairly common dish, but you can prepare...
Open pies are an ancient traditional dish of Russian cuisine; there are...
Making homemade dough is a fairly simple process. And if you knead the dough...
Suluguni is a pickled cheese from Georgia. It's dense, moderately salty and...
Everyone's favorite famous Georgian dish, khachapuri, is a real gastronomic...