Soufflé is a French dish made from egg yolks and whipped whites....
Delicate sponge cake with jelly. A delicious and always appropriate cake -...
The sponge cake with soufflé is very tender and melts in your mouth....
Souffle first appeared in France, it is translated as “breath”, and it was...
A sponge cake with jelly prepared according to our recipe turns out...
Compote, or compote, is a French dish that is a fruit and berry infusion....
Smetannik is a dessert that contains sour cream in the cakes or cream. This...
A cake is a small-sized confectionery product made from sweet custard,...
Prepare dessert - soufflé with coconut milk. The delicate structure of...
Products made from choux pastry captivate many people. Airy, with delicate...
A very light cake with yoghurt cream and berry jam that can be prepared at...
Like many other fruits, mango is a versatile fruit that is also good fresh,...
Cheesecake is the type of dessert where you can let your imagination run...
“Millefeuille” translated from French means “a thousand petals” - this is...
The history of soufflé cakes dates back to the beginning of the 18th...
I’m a food technologist and during my studies we made these cakes with...
This most popular Soviet-era dessert will never disappear from our tables...
Pie is a traditional Russian dish that has a long history since the times of...
You can use food coloring to make a beautiful rainbow cake. Children will...
Sour cream cake with strawberries - consists of delicate cream, crispy crust...