Brisol is a French cooking technique that involves thinly chopped pieces of...
Brisol is a French cooking method where pieces of meat are beaten, dipped in...
Fried cheese in batter is a great appetizer for an evening with friends. If...
Meat hedgehogs are the main dish for both lunch and dinner. Hedgehogs are...
Spicy soy sauce does not have to be used only with sushi, because aromatic...
Gourmet tortellini is perfect for a fancy Sunday dinner. Although this dish...
Cutlets made from mashed potatoes are a hot dish for those who love original...
Quiche is a French open-faced pie with a variety of fillings. Quiche with...
For housewives who do not have the time or desire to waste energy on...
Canned corn is the queen of quick salads and can also be used to make corn...
Italian lasagna soaked in spicy Bolognese sauce and bechamel milk sauce is...
Lazy cabbage rolls in sour cream sauce are easy to prepare, since the minced...
Both adults and children really like chopped cutlets. The dish turns out...
Moussaka can be prepared with different types of cheese. Moussaka with feta...
Omelette is a French dish that is loved all over the world for its delicate...
Omelette is a delicate, light and nutritious dish of French cuisine that is...
Chicken leg chops are juicier than breast chops. The main difficulty lies in...
Chop with milk is a very tender dish prepared with pork. For the marinade,...
Chop with onions is a tasty, juicy and very nutritious dish made from tender...
Cauliflower is loved and included in recipes in many countries around the...