Recipes
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Found: 90
Flavored cheese donuts
The cheese donuts in the presented recipe are aromatic from two types of...
Fragrant chicken with garlic, wine and parmesan
Chicken marinated in white wine and garlic gets a whole bouquet of flavors....
Yeast-free strudel
Apple strudel is a world-famous delicacy. In every town in Austria, the...
Meatballs in the oven
For the first time, meatballs began to be prepared in France. Initially,...
Potato balls
Potato balls are a tasty alternative to meat cutlets. To choose potatoes for...
Rice balls
Rice balls are a great way to use up yesterday's rice porridge and feed your...
Pancakes with soufflé
An unusual dessert made from simple ingredients is a good idea for breakfast...
Brizol with mushrooms and onions
Brisol is a French cooking technique that involves thinly chopped pieces of...
Brizol with cheese
Brisol is a French cooking method where pieces of meat are beaten, dipped in...
Cheese cheese in batter
Fried cheese in batter is a great appetizer for an evening with friends. If...
Hungarian cheesecake
Baking from yeast dough has always occupied a special place among culinary...
Homemade onion rings
Homemade crispy onion rings make a great movie-watching snack. It's easy to...
Homemade meatballs
Meatballs are small cutlets that many associate with childhood. In this...
Homemade strudel with chicken and mushrooms
Strudel is a roll of unleavened, thinly rolled and stretched dough with...
Yeast pie with mushrooms
Mushrooms are very beneficial for the human body. They contain proteins,...
Fried squid in batter
Fried squid in batter is a hearty and high-calorie snack of Korean cuisine....
Fried Adyghe cheese
Adyghe cheese is a national dish of Circassian cuisine. It is made from...
Fried mayonnaise
It is ideal when your favorite products can be transferred from one state to...
Fried tofu cheese
Tofu cheese is a soybean product that is rich in protein. This was first...
Jellied pie with cabbage, onion and egg
Pie with cabbage and green onions is a classic of Russian cuisine. We baked...
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