Recipes
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Found: 13
Quince in tartlets
Quince tartlets are a dessert that will require both time and some skills,...
Protein profiteroles
Profiteroles are small French culinary products. They are made from choux...
Biscuit “Gold” with caramel
If you absolutely love biscuits, then this recipe is for you! A caramel...
Wet Easter cake
Easter cake from the store is often too crumbly and dry. Therefore, for...
Easter cake in a slow cooker
If you don’t have the necessary skills to prepare a rich Easter dough, you...
Easter cake with live yeast
To prepare Easter yeast cake, it is better to choose live yeast without...
Kulich with sour cream
To prepare Easter cake with sour cream, it is better to take a high-fat...
Easter cake with dry yeast
It’s rare that a holiday table is complete without baking - pies, cupcakes,...
Delicate lemon soufflé
Lemon zest in the soufflé will appeal to lovers of light sourness, and in...
Simple Easter cake
Kulich traditionally decorates the Easter holiday table. This is the main...
Curd cake
Easter cakes with cottage cheese are a special type of holiday baking....
"Tsarsky" Easter cake
Easter baked goods were called “royal” because many overseas products were...
Cheesecake without harm to your figure
Suitable for those who really love sweets, but are afraid of gaining weight....
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