Pan-fried eggplant is one of the simplest dishes in Chinese cuisine....
You can prepare a lot of different dishes with eggplants. Eggplants are...
Black grenadier meat is very juicy, with a slightly sweet aftertaste. It has...
Pasta is a fairly popular dish of Italian origin, which has gained great...
Hedgehogs are Russian relatives of European meatballs. The main difference...
Typical Asian cuisine includes more than just noodle dishes of various...
Wok is the name of a special Chinese large frying pan, which gave its name...
The most popular cooking method is to simply boil the dumplings in salted...
Traditional Italian lasagna can hardly be called low-calorie. But if you...
Fish in sweet and sour sauce belongs to Jiangsu-Zhejiang cuisine,...
Salisbury steak has nothing to do with the English city of Salisbury. It was...
Filo with king prawns is a Mediterranean recipe whose taste instantly...