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Cornstarch Lemon juice Milk

“Anna Pavlova” with custard

Airy as a cloud, “Anna Pavlova” is a dessert familiar to everyone. Make a...

Delicate lemon soufflé

Lemon zest in the soufflé will appeal to lovers of light sourness, and in...

Tyrolean strawberry pie

One of the traditional dishes of Austrian cuisine is Tyrolean pie with...

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