Recipes
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Found: 22
Adjapsandal
Many people associate Caucasian cuisine primarily with meat dishes, however,...
Ajapsandali in the oven
Adjapsandali is a delicious traditional appetizer of Georgian, Armenian and...
Adjapsandali classic
Adjapsandali is a vegetable dish popular in the Caucasus, similar in...
Adjapsandali on the grill
According to legend, ajapsandali were first prepared by shepherds. They...
Adjapsandali with potatoes
Translated from Turkic dialects, “adjapsandali” means “how amazing you are.”...
Fried lagman
Fried lagman in Uzbek style is a tasty and satisfying dish with meat,...
Baked moussaka
Greek baked moussaka is a great option for lunch or dinner, which is also...
Lamb lula kebab
For a lamb kebab recipe at home, you will need young lamb meat. It is better...
Moussaka in a slow cooker
Moussaka is a dish from Balkan, Middle Eastern and Caucasian cuisines and...
Moussaka with chicken hearts
You can experiment with this hearty casserole in completely different ways...
Moussaka with chicken
This is a traditional Greek dish of eggplant and creamy béchamel sauce, to...
Moussaka with carrots
Greek moussaka is a casserole made from eggplant, minced meat and tomatoes....
Moussaka with veal
Veal is a tender, refined, delicacy product, which until the 19th century in...
Vegetable stew with eggplants
Very tasty and healthy vegetable stew. Eggplants give it a special piquancy,...
Vegetable sauté
Saute is often confused with stew, but its fundamental difference is that...
Autumn salad with eggplant
My mother gave me this recipe for a delicious salad; it’s quick to prepare...
Seafood stew
Seafood stew is one of the most delicious and popular dishes in...
Veal stew with potatoes
To prepare a stew of vegetables and meat, you can use any part of veal,...
Eggplant salad
Let's imagine that you really love eggplants, but you have already tried all...
Eggplant salad
A simple and delicious salad with eggplant, tomatoes, onions and bell...
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