Adjapsandali is a dish that is prepared in every Caucasian and...
Adjapsandali is a vegetable dish popular in the Caucasus, similar in...
Translated from Turkic dialects, “adjapsandali” means “how amazing you are.”...
Every nation has its own unique dishes. Chakhokhbili is a traditional dish...
It often happens that there is no time to prepare complex dishes. And then...
Hedgehogs are a hearty dish of meat and rice that is suitable for both lunch...
Chakhokhbili is a national dish of Georgian cuisine. It is noteworthy that...
Baked duck in foil is truly a very tender and juicy dish. Thanks to the...
Abkhazian adjika made from garlic and pepper at one time became so popular...
Chakhokhbili is a poultry stew, originally made from pheasant, but nowadays...
Khmeli-suneli is a famous Georgian seasoning consisting of a mixture of...
Among the many chakhokhbili recipes, this one is distinguished by a large...
Chakhokhbili is a popular Georgian dish. Over the two centuries of existence...
Salsa is a Mexican dish known throughout the world. The first recipes have...
Chum salmon is a popular red fish that belongs to the salmon family. In...
Lobio is a dish of both Georgian and Greek cuisines. When cooked in a slow...
Chicken chakhokhbili is a popular Georgian dish, which was originally...
This dish is one of my favorites. With its colorful appearance it will...
Chakhokhbili is a Georgian dish of poultry stewed in a spicy tomato sauce...
Meat is the staple product of the average person. Meat contains many...