Azu is a Tatar spicy dish of beef or lamb with tomato or cream sauce....
Meat in nut sauce is a popular Georgian dish that is served at family...
Khinkali itself is an unusual dish with a bright taste. And you can make it...
The canon of proper preparation of the popular pastry from Central Asia -...
There are many subtleties in preparing Georgian khinkali: from the need to...
Cooking khinkali correctly is only half the battle; eating it correctly is...
It is believed that the first khinkali appeared in the village of Pasanauri....
A national Georgian dish that will delight you with its rich taste.