Recipes
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Found: 16
Adjapsandali with potatoes
Translated from Turkic dialects, “adjapsandali” means “how amazing you are.”...
Lamb with vegetables (Chanakhi)
Multi-colored vegetables and juicy lamb - the dish is tasty and beautiful....
Kazan kebab with potatoes
“Kebab” is translated from Turkic as “fried meat,” and kazan is a cauldron....
Rack of roe deer with vegetables in a cauldron
Roe deer meat is healthy and very tasty. They make shish kebab from it, bake...
Classic chakhokhbili with chicken and potatoes
Chakhokhbili with chicken and mushrooms is a stew, a national Georgian dish....
Chicken thighs baked with zucchini and potatoes
Chicken thighs are an affordable and inexpensive product. If you don't know...
Meat baked with potatoes and champignons
Meat baked with potatoes and champignons is a 2 in 1 dish. The meat is baked...
Beef heart chop
You can prepare many dishes from a tender and nutritious beef heart - stew...
Spicy chicken liver baked with vegetables and cheese
Liver with potatoes and vegetables, baked with aromatic Georgian herbs...
Multi-colored fried egg with vegetables
Fried egg with vegetables is a dish that would be praised by nutritionists....
Fish salad for the winter
You can make lecho even tastier by adding fish to it. This snack turns out...
Juicy chakhokhbili with chicken thighs
Chakhokhbili is not just a stew of poultry with vegetables, it is the...
Chakhokhbili of chicken thighs with potatoes
Chakhokhbili is translated from Georgian as “cooked pheasant”. Now it is...
Chakhokhbili with chicken thighs
Chakhokhbili is a poultry stew, a national Georgian dish. Initially,...
Beef shurpa with tomato paste
Shurpa, the national dish of the Turkic peoples, is prepared from different...
Chicken shurpa
The homemade chicken shurpa recipe is adapted for residents of European...
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