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Brown bread croutons with garlic

International kitchen
Description Products Steps
Brown bread croutons with garlic

Fragrant garlic croutons are one of the most popular beer snacks. It is served in bars and restaurants in combination with other snacks. Such croutons are very easy to prepare at home, and their cost will be relatively low. To prepare them we need black bread, garlic and vegetable oil.

  1. Calories
    236,05 kcal
  2. Protein
    8,08 gram
  3. Fat
    2,71 gram
  4. Carbohydrates
    39,85 gram
  5. ~ Time
    15 Min
  6. Pepper
  7. Complexity

Products per 5 serving:

  1. Rye bread
    Rye bread
    150 g
  2. Garlic
    Garlic
    40 g
  3. Vegetable oil
    Vegetable oil
    to taste
  4. Salt
    Salt
    to taste
  5. Black pepper ground
    Black pepper ground
    to taste

Steps:

  1. Prepare all ingredients in required quantities.
    Prepare all ingredients in required quantities.
  2. Cut the bread into thin slices of...
    Cut the bread into thin slices of approximately 1-1.5 cm and divide into sticks of approximately the same width. Fry the resulting slices in vegetable oil.
  3. Crush salt, pepper and garlic in a mortar. Mix...
    Crush salt, pepper and garlic in a mortar. Mix everything well.
  4. Coat the croutons with the resulting mixture and serve.
    Coat the croutons with the resulting mixture and serve.
  5. Serve sour cream and herbs sauce along with...
    Serve sour cream and herbs sauce along with croutons. To do this, mix dill and sour cream in one bowl.
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