Cake "Anthill" without baking

Soviet cuisine

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Description Products Steps

Listen to the recipe:

The main hit of the cuisine of the late Soviet era. This is not surprising: this dessert is prepared quite simply, and all the ingredients are available. “Anthill” is a win-win option for a quick cake, which is a large sweet mound of dough passed through a meat grinder. We decided to simplify the task for you as much as possible, and therefore instead of dough there will be cookies. It will be just as delicious, but twice as easy!

1. Calories
   479,69 kcal
2. Protein
   5,31 gram
3. Fat
   29,93 gram
4. Carbohydrates
   47,59 gram
5. ~ Time
   4 H 10 Min
6. Pepper
7. Complexity

Products per 8 serving:

1. Butter

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   200 g
2. Shortbread

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   400 g
3. Boiled condensed milk

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   380 g

Steps:

1. 
   Remove the butter from the refrigerator in advance. Finely chop the walnuts and crumble the cookies.
2. 
   In a deep bowl, beat the softened butter until fluffy. Add condensed milk and beat again until smooth.
3. 
   Pour nuts and cookies into the resulting mass and mix gently but thoroughly. Then place on a plate in a heap and place in the refrigerator for 4 hours.
4. 
   Cut the cake into portions and serve.

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